Summer's Sweetest Secret: Blueberry Crumble Pie

Recipe by Peter G

Published November 26, 2025

A classic blueberry pie gets an irresistible upgrade with a buttery, golden crumb topping. This recipe delivers juicy, sweet-tart blueberries nestled under a perfect crunchy streusel, making every bite pure comfort. It's the ideal dessert for potlucks, family dinners, or simply a cozy evening treat.

Instructions

Preheat your oven to 375°F (190°C). Place the unbaked pie crust into a 9-inch pie plate.

**Prepare the Filling:** In a large bowl, gently combine the blueberries, 1/2 cup granulated sugar, 1/4 cup all-purpose flour, lemon juice, 1/2 teaspoon cinnamon, and nutmeg (if using). Pour the blueberry mixture into the prepared pie crust.

**Prepare the Crumb Topping:** In a separate medium bowl, whisk together 1 cup all-purpose flour, brown sugar, 1/4 cup granulated sugar, 1/2 teaspoon cinnamon, and salt. Add the cold, diced butter. Use your fingers, a pastry blender, or a fork to cut the butter into the dry ingredients until the mixture resembles coarse crumbs with some pea-sized pieces of butter remaining.

Evenly sprinkle the crumb topping over the blueberry filling in the pie crust.

Place the pie on a baking sheet (to catch any potential drips) and bake for 50-60 minutes, or until the filling is bubbly and the crumb topping is golden brown. If the topping starts to brown too quickly, you can loosely tent the pie with foil.

Once baked, remove the pie from the oven and let it cool completely on a wire rack for at least 2-3 hours before slicing and serving. This allows the filling to set properly.

Final Notes

Serve this delightful Blueberry Crumble Pie warm with a scoop of vanilla bean ice cream or a dollop of fresh whipped cream for an extra special treat. Its balance of sweet, tart, and buttery crunch makes it a dessert that disappears quickly, bringing smiles to everyone at the table. Enjoy the taste of summer, no matter the season!

About the Author

Peter G

Cooking is my passion. I love blogging and sharing my creative recipes with the world. With my busy lifestyle, it can be challenging to create new recipes, write posts, and ensure everything is formatted and presented well. I started MealMagX for this very reason—for those who share my passion for creative cooking but may not have the time to maintain a blog.

Summer's Sweetest Secret: Blueberry Crumble Pie

Ingredients

Instructions

Final Notes

Categories

About the Author

Peter G

Summer's Sweetest Secret: Blueberry Crumble Pie

Ingredients

Instructions

Final Notes

Categories

About the Author

Peter G

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